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Salty feta serves as the perfect pairing to the sweet and juicy watermelon, while the pistachios provide nice texture and crunch. We picture ourselves enjoying this salad poolside with a comfy chair, a cold cocktail and a good magazine. It’s a perfect bite of food on its own, or a fantastic side for a summer barbecue or dinner on the patio.
4 cups seedless watermelon, cut into squares
1/2 cup feta, crumbled
1 tsp olive oil
1/2 tsp flaky sea salt
1 tbsp basil, sliced
1 tbsp mint leaves
2 tbsp roasted pistachios
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Estd. 2019
info@sweetjuly.com
Oakland, CA
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Take 20% off your first order
Enter the code below at checkout to get 20% off your first order