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Alex Hill’s 'Marry Me' Chicken
A fresh take on a viral sensation! "Marry Me Chicken" has captivated the internet—and it's inspired Sweet July resident Alex Hill to create a special version of her own, which incorporates chicken bouillon, Dijon mustard and .
Ingredients
Instructions
step 1
Pre-heat oven to 375 degrees.
step 2
Pat chicken dry with toilet paper so the skin is dry. Season chicken with salt, pepper, smoked paprika and onion & garlic powder. Let chicken marinate for at least 4 hours.
step 3
Add two tablespoons of EVOO to a cast iron on medium high heat. Add chicken skin side down and let sear for 4 minutes to get color & crispy skin. Remove and set aside, you are not cooking the chicken fully.
step 4
Add minced garlic and shallots. Sauté until fragrant.
step 5
Add herbs de Provence, Dijon mustard and better than bouillon. Stir to combine.
step 6
Add sundried tomatoes.
step 7
Add white wine and let alcohol cook down for 3 minutes.
step 8
Add heavy cream and parmesan cheese. Stir to combine.
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