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Not knocking your good ol’ cooking spices, but adding ground SJ coffee along with the classics like rosemary, thyme and paprika takes an average chicken breast to the next level. The mixture of spicy mustard and balsamic vinegar creates an umami-type flavor profile. You can chop this up to have with your salad or pair it with some vegetables and mashed potatoes for a heartier meal.
1 1/2 pounds boneless skinless chicken breast
1/2 cup Sweet July coffee, ground
1/4 cup olive oil
1/4 cup dark brown sugar
2 tbsp balsamic vinegar
1 1/2 tbsp spicy brown mustard
4 cloves garlic, minced
1 tbsp ginger, minced
4 sprigs thyme
1 sprig rosemary
1 tbsp smoked paprika
Salt and pepper to taste
Chopped scallions for garnishing
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Estd. 2019
info@sweetjuly.com
Oakland, CA
© 2023 Sweet July, All Rights Reserved
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Take 20% off your first order
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