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The recipe couldn’t be easier to make—it’s something fun to do with any mini chefs in the house. Make a big batch and they’re ready all week for a quick lunch or afternoon snack. Ketchup happy faces are optional but highly recommended. We can’t wait for you to try these!
6 turkey hot dogs, sliced into 2-inch cuts
1/2 cup shredded Monterey Jack cheese
1 cup buttermilk
1 tbsp honey
2 large eggs
1/4 cup melted butter
1 cup cornmeal
1 cup all-purpose flour
1/4 cup brown sugar
1 tsp salt
1 tbsp baking powder
12 popsicle sticks
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Estd. 2019
info@sweetjuly.com
Oakland, CA
© 2023 Sweet July, All Rights Reserved
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Take 20% off your first order
Enter the code below at checkout to get 20% off your first order