Before you leave...
Take 20% off your first order
20% off
Enter the code below at checkout to get 20% off your first order
FREE DOMESTIC US SHIPPING WITH PURCHASE OVER $75
FREE DOMESTIC US SHIPPING WITH PURCHASE OVER $75
Brioche is the MVP in this recipe—the density of the bread helps absorb the mixture of cream, vanilla and baking spices. The key to getting the special cereal coating nice and crunchy is making sure the heat of the pan is just right. Serve this up with our vanilla and bourbon-infused maple syrup.
1 loaf brioche, cut into 1-inch thick slices
2 tbsp unsalted butter
4 large eggs
1/4 cup heavy cream
2 tbsp brown sugar
1/2 tsp cinnamon
1/4 tsp nutmeg
1 tsp vanilla
2-4 cups rice cereal
For the Vanilla Bourbon Maple Syrup
1 cup maple syrup
1/2 cup bourbon
2 tsp vanilla extract
2 tbsp unsalted butter
Shop
Estd. 2019
info@sweetjuly.com
Oakland, CA
© 2023 Sweet July, All Rights Reserved
Thanks for subscribing!
This email has been registered!
Take 20% off your first order
Enter the code below at checkout to get 20% off your first order