Sweet Mint Iced Coffee

By Sweet July

Coffee week has inspired us to take our SJ House Blend to another level with a mint-infused caffeinated iced beverage.

Serves: 1

Time: 10 minutes

Our take on a sweet and minty coffee creation.

By muddling fresh mint leaves and adding condensed milk, we’ve put together a perfect sweet and creamy iced coffee that will always feel like a treat. This can easily be made dairy-free by using coconut condensed milk and a plant-based half and half.

Ingredients

- 1 cup prepared Sweet July House Blend Coffee
- 2 tbsp sweetened condensed milk
- 1 tbsp half and half
- 1/2 tsp vanilla extract
- Fresh mint leaves
- Ice

Instructions

Step 1

In a large cocktail shaker, add condensed milk, vanilla, cream and four mint leaves. Muddle together and add in ice and coffee. Cover and shake together until cold. Pour into a glass of ice and serve with more mint to garnish if desired.